Lastly, cookie crumbles or coconut flakes also make it extra delicious. You can also try drizzling in flavored syrups like caramel, chocolate, or mocha. Try making your own homemade whipped cream using a handheld milk frother to achieve that classic vanilla frappe appearance. The best part about this homemade Starbucks vanilla frappuccino recipe is that you can use toppings of your choice. It’s what Starbucks uses for their Frappuccinos to give it a nice and slightly stronger vanilla flavor. Or, you can also use vanilla bean powder as a substitute. That’s why it’s better to use the syrup instead to get a sweet flavored coffee mix. It’s less concentrated and bitter than vanilla extract. ![]() Pour in to a glass and top with whipped cream. Vanilla syrup is the way to go! It’s a light sweetened syrup mixed with sugar and water. Place all ingredients except the whipped cream in a blender. Just remember that the milk affects the consistency of the drink so the more fat the milk has, the creamier the frappuccino will be. Whole milk is what Starbucks baristas use for their coffee-based frappuccinos, but you can also use other dairy or non-dairy substitutes like soy milk. Pour in the milk, along with the vanilla bean ice cream, the espresso, and the vanilla extract. Use whole milk for a thicker and creamier drink. Take your ice cubes and add them to the blender jug.It has that delicious smoky and subtle caramel flavor which tastes best when blended into an iced cold drink. We personally recommend one or two shots of espresso. But, for a more homemade frappe experience, you can also use espresso or double-strength coffee as a substitute. Starbucks has their own coffee specifically for frappuccinos, and it’s called Frappuccino Roast which you can purchase in powder form. We listed some helpful tips below which you can try to fully enjoy and experience Starbucks at home: Since it’s such a simple coffee recipe, there are a lot of ways you can customize this tasty vanilla frappe. You can make it in just 10 minutes or less. It’s so easy to make this iced coffee frappuccino. Tips on Making Copycat Starbucks Vanilla Frappuccino Vanilla Bean Crème Frappuccino: Grande: 3.95: Vanilla Bean Crème Frappuccino: Venti: 4.45: Iced Caramel Macchiato: Tall: 3.75: Iced Caramel Macchiato: Grande: 4. ![]() Pair this sweet coffee drink with a yummy lemon loaf dessert. View the latest Starbucks prices for the entire menu including hot and cold coffee products, whole-bean coffee, teas, pastries, snacks, and sandwiches. Simply blend all of these ingredients together to make the perfect iced cold vanilla frappuccino drink. This vanilla frappuccino Starbucks copycat recipe uses kitchen-friendly ingredients such as ice, coffee, milk, vanilla syrup, and white sugar. You don’t need to buy expensive ingredients to recreate the sweet taste of this vanilla frappe. Just an little FYI…my mom’s favorite version of our Frappuccino because she wanted a coffee flavor and a little less sweetness, was to blend 12 vanilla ice cubes with 1/2 cup chilled coffee.Skip the lines and make your own delicious Starbucks frappuccino at home with this copycat Starbucks vanilla frappuccino recipe. The mini blueberry scones paired wonderfully with our frappuccinos! We headed on over to my mom’s to celebrate and share our final Starbuck’s copycat version. One serving is approximately 175 calories compared to a tall Starbuck’s Vanilla Bean Frappuccino at 340 so enjoy it guilt free! Pour in cups, top with whip cream and enjoy □ Now we keep these vanilla ice cubes on hand in a ziplock bag in the freezer so that we can whip up any time! Just take out and blend 12 vanilla ice cubes (or 1/2 of one tray) and blend with 1/2 cup of chilled vanilla mixture or 1/2 cup milk, 1/2 Tablespoon Stevia, 1/2 teaspoon vanilla, and a small dash of salt. When ice cubes are frozen, place in blender with chilled mixture and blend for 30 seconds to about 1 minute. Pour half of mixture in two ice cube trays and freeze. ![]() Most recipes we found had ice cream as an ingredient which was yummy but it packed in a lot more calories and didn’t taste quite like the Starbuck’s Vanilla Bean Frappuccinos that we have enjoy so much.įinally we found our perfect combination which yielded that Starbuck’s Vanilla Bean flavor with less calories and pretty easy to whip up! We tried our recipe many times with different sweeteners, skim, and almond milk and decided we liked the Stevia and Whole milk the best keeping our Frappuccino sugar free.ĬOPYCAT STARBUCK’S VANILLA BEAN FRAPPICCINO RECIPE…Ĥ Teaspoons Vanilla (Use the real stuff if you can) We started our copycat quest on Google and had lots of fun trying many of the recipes out there. Where do I start…refreshing, inexpensive, low calories, or just plain yummy? This copycat Starbucks Vanilla Bean Frappuccino is all that! We have had so much fun in the Joyful Daisy test kitchen fine tuning this recipe! Our copycat version of Starbuck’s Vanilla Bean Frappuccino has only four ingredients, or five when you top it off with whip cream – why not?!
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